APPETIZERS

SPANISH ONION
Oversized onion hand dipped in our seasoned batter, deep fried and served with our zesty dipping sauce.
CHICKEN WINGS
Served with our ranch dip.
COCONUT SHRIMP
Jumbo size shrimp in batter and coconut, cooked to golden brown. Served with marmalade dip.
FRENCH ONION SOUP AU GRATIN
GRATINÉ THREE CHEESE GARLIC BREAD
SMOKED SALMON SPREAD

Smoked in house, served with pita bread.
CHICKEN TENDERS
Fresh chicken strips battered per order and lightly fried. Served with honey mustard or B.B.Q. sauce.
SPINACH DIP
Spinach and artichokes mixed with our special blend of cheeses. Served with toasted pita bread.
SHRIMP COCKTAIL

 

SALADS

CAESAR SALAD
Crisp romaine lettuce tossed with our Caesar dressing, grated Parmesan Romano cheese and garnished with garlic croutons.
EXOTIC SHRIMP SALAD
Garden fresh greens, endives, diced tomatoes, artichokes, goat cheese, walnuts and grilled shrimp. Served with our house basil dressing.
CHICKEN CAESAR
Charbroiled marinated chicken breast
served over our Caesar salad.

TUNA SALAD
Garden fresh greens, endives, diced tomatoes, mixed beans, corn kernels and toasted sesame seeds, topped off with a grilled tuna loin and string onions. Served with our citrus dressing.
SALMON SALAD
Charbroiled 8 oz. salmon filet on top of our crispy garden salad, with artichokes and served with our house basil dressing.
GRILLED CHICKEN SALAD
Grilled chicken served on a bed of mixed greens, avocado and fresh pineapple, tossed in a B.B.Q. ranch dressing.
GREEK SALAD
Savoura tomatoes, Kalamata olives, red onions, red peppers, cucumbers and greek feta cheese tossed in extra-virgin olive oil, balsamic vinegar and oregano.
THAI CHICKEN SALAD
Mixed greens topped with grilled chicken and crisp wontons in a Thai peanut and soya dressing.
SOUP & SALAD
Soup of the day with house or Caesar salad.

 

BURGERS &
SANDWICHES

CLASSIC HAMBURGER
1/2 lb. all beef burger on a toasted bun with
lettuce, tomato, pickle and red onions.

CHEESEBURGER
1/2 lb. all beef burger with Monterey Jack cheese on a toasted bun with lettuce, tomato, pickle and red onions.
FIREGRILL BURGER
Our 1/2 lb all beef burger topped with Monterey Jack cheese, bacon, B.B.Q sauce, on a toasted bun with lettuce, tomato, pickle and red onions.
FIREGRILL CLUB
Grilled chicken, Monterey jack cheese, bacon, tomato and lettuce on fresh country style bread with black pepper mayonnaise.
TUNA SANDWICH
Grilled 6 oz. tuna, red onions, tomato and lettuce on
fresh country style bread with dill mayonnaise sauce.

ROAST BEEF A LA FRAN
Shaved prime roast beef topped with crispy string onions and served on a toasted baguette.
CALIFORNIAN GRILLED CHICKEN
Grilled chicken filet topped with avocado on a toasted bun with lettuce, tomato and red onions. Served with honey mustard sauce.

 

FIREGRILL FAVORITES

RACK OF LAMB
Rubbed with Dijon mustard and special blend
of herbs and red wine sauce.

PORK CHOPS
2 center cut pork chops, seasoned and charbroiled to perfection topped with string onions and a drizzle of pepper sauce.

 

 

 

ANGUS STEAKS

RIB STEAK 16 OZ
A traditional cut, an all time favorite.
NEW YORK STRIP 10 OZ 14 OZ
The steak lovers choice.
TERIYAKI NEW YORK 10 OZ
Topped with diced pineapple.
FILET MIGNON 8 OZ
Our most tender steak for the connoisseurs,
served with peppercorn sauce.

T-BONE 18 OZ
A filet and N.Y. strip in one delicious cut.
GRILLED CAJUN RIB-EYE STEAK 14 OZ
Marinated in cajun herbs and spices and basted with
our B.B.Q. sauce, topped with chopped red pepper.
PRIME RIB 10 OZ 14 OZ
Slow roasted for hours to lock in
the juices and flavor, served au jus.

 

CHICKEN & RIBS

CRISPY CHICKEN TENDERS
Fresh chicken strips battered per order and lightly fried. Served with honey mustard or B.B.Q. sauce.
GRILLED CHICKEN SUPREME
A marinated chicken filet, charbroiled to perfection.
GRILLED CHICKEN SUPREME WITH SHRIMP
A marinated chicken filet, charbroiled, with shrimp.
TERIYAKI CHICKEN SUPREME
Specially marinated grilled chicken filet, glazed with teriyaki sauce.
B.B.Q CHICKEN FILET
Smothered with melted Monterey Jack cheese
and topped with diced tomatoes and green onions.
Served with B.B.Q. sauce.

BABY BACK RIBS
A full rack of our melt in your mouth B.B.Q. baby back ribs.
CHICKEN FILET AND RIBS
Half rack of ribs with a charbroiled marinated chicken filet.
CHICKEN TENDERS AND RIBS
Our famous chicken tenders and half rack of ribs.
SHRIMP AND RIBS
Grilled jumbo shrimp and half rack of ribs.
SHRIMP, CHICKEN AND RIBS
Half rack of ribs with charbroilled marinated
chicken filet and grilled jumbo shrimp.


PASTA

LINGUINI PRIMAVERA
Fresh sauteed vegetables over linguini in our creamy Alfredo or tomato sauce.
LINGUINI WITH SALMON FILET
Linguini in in our creamy Alfredo or tomato sauce
topped with a grilled salmon filet.

LINGUINI WITH CHICKEN AND SHRIMP
Chicken and shrimp tossed with mixed vegetables in our creamy Alfredo or tomato sauce over fresh linguini noodles.
WAR BAR
Chicken and beef sauteed with red onions,
green and red peppers in teriyaki sauce
over fresh linguini noodles.

 

OCEANS AWAY

GRILLED ATLANTIC SALMON FILET
8 oz filet of salmon, glazed with Teriyaki sauce
or lemon butter dill sauce.

TUNA STEAK
Fresh yellow fin tuna steak charbroiled to your taste.
GRILLED SHRIMPS
Served with garlic butter.
CATCH OF THE DAY
Ask you server.


Copyright 2007 © Firegrill Restaurant Bar Inc. All rights reserved.